Moksha bean-to-bar chocolate uses only cacao sustainably sourced from the Maya Mopan jungles of Belize, and hemp extract from plants grown in Colorado. A semi-sweet bar with earthy and delicate spice, espresso, and a smooth silky finish. An intense but approachable dark chocolate with a perfect snap. Moksha presses their own cacao butter for an ultra-fresh premium treat.
FULL SPECTRUM HEMP, 100 MG CBD
spice | semi-sweet | earthy | fresh
90g, 3.2 oz